![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiOy6rCZtYLZkFlusGhC62MwSJEkdzP0kQ2dwUWEKrZuQzOI4ns1Uh8OAPnjdLNfwYO2FjtG2tD_QWZDMC22mrmSkzBSVdRoxGZUN_nUaHqSbieTRSiBIvxLZKFHj8R_WZtZbs4K7w655dD/s200/Jan+31_Tomato+and+Mozzarella.jpg)
As you know I'm not a big fan of tomatoes. I happened to mention this at work and someone shared how they spruce up a fresh sliced tomato...add balsamic vinegar and olive oil, then top with a nice piece of mozzarella cheese. That actually sounds good and might prompt me to try one from the garden this year. {thanks Denise!}
1 comment:
No tomatoes?!?! My favorite in the height of summer is a grilled cheese sandwich with sliced garden fresh tomatoes, feta cheese, fresh basil, and balsamic vinegar. Yummy.
For what it's worth, you don't like tomatoes.... I don't like potatoes.
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