Strawberry Sour Cream Pie

Over the next week I'll be sharing some fresh fruit and veggie recipes from my fellow foodies.  I'm not the best chef in the world, so I often enjoying tapping into other's talents.

The first is a wonderful dessert...strawberry sour cream pie.  It was lovingly created by the fearless leader of Camp Blogaway, Patti of Worth the Whisk.  Please click here for the whole recipe.  I know I need to whip up something with all the strawberries popping out of my garden.

Glazed Lemon Pound Cake

There is something really special about any food infused with lemons...candy, bars, cookies, drinks, and cake. Try this tasty pound cake by Worth the Whisk to get another burst of lemon flavor.

I have to say...that is a darn cute name for a food blog too.

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